6 days in Kauai Itinerary

6 days in Kauai Itinerary

Created using Inspirock Kauai trip planner

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Poipu
— 5 nights
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Poipu

— 5 nights
Poipū is a census-designated place in Kauai County on the southern side of the island of Kauai in the U.S. state of Hawaii. Eschew the tourist crowds and head to Maha'ulepu Heritage Trail and Polihale State Park. Get in touch with nature at Waimea Canyon State Park and Kalapaki Beach. You'll find plenty of places to visit near Poipu: Hanalei Valley Lookout (in Hanalei), Kauai Path (in Kapaa) and Queen's Bath (in Princeville). There's much more to do: kick back and relax at Shipwreck Beach, brush up on your knowledge of spirits at Koloa Rum Company, take in the dramatic scenery at Opaekaa Falls, and stroll through Anini Beach.

For maps, other places to visit, reviews, and more tourist information, refer to the Poipu tour app.

Quebec City, Canada to Poipu is an approximately 18-hour flight. Due to the time zone difference, you'll gain 5 hours traveling from Quebec City to Poipu. Traveling from Quebec City in January, things will get much warmer in Poipu: highs are around 30°C and lows about 21°C. Finish up your sightseeing early on the 16th (Thu) so you can catch the flight back home.

Things to do in Poipu

Parks · Outdoors · Beaches · Nature

Side Trips

Kauai travel guide

4.5
Scuba & Snorkeling · Zipline · Beaches
The Garden Isle
The northernmost of Hawaii's major islands, Kauai earned the nickname "Garden Island" because of its abundance of lush greenery and tropical plants, watered frequently with plentiful rainfall. Kauai's landscape continues to suffer from powerful erosion, resulting in natural attractions that include plunging canyons, tall mountain peaks, and the longest sandy coastline of all the Hawaiian islands. Offering a mild tropical climate and pristine wilderness areas largely unspoiled by mass tourism, Kauai is a great vacation destination for visitors eager to escape Hawaii's more crowded tourist resorts. For a genuine Kauai experience, join the locals for one of their famous traditional meat and vegetable feasts, prepared in underground pits lined with hot rocks.