8 days in Kauai Itinerary

8 days in Kauai Itinerary

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Princeville
— 7 nights
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Princeville

— 7 nights
Princeville is a 9,000acre, upscale, unincorporated, master-planned community of vacation homes and condos on the north shore of the island of Kauai in Kauai County, Hawaii. Your day by day itinerary now includes Kauai ATV as well as Waimea Canyon State Park. You'll explore the less-touristy side of things at Pali Ke Kua Beach (Hideaway s Beach) and Wyllie's Beach. Get in touch with nature at Princeville Golf Club - Prince Course and Makana O Kauai Scuba Adventures. It doesn't end there: identify plant and animal life at Kilauea Point National Wildlife Refuge and admire the natural beauty at Na Aina Kai Botanical Gardens.

To see reviews, ratings, and other tourist information, you can read our Princeville online vacation planner.

Walla Walla to Princeville is an approximately 10-hour flight. The time zone difference when traveling from Walla Walla to Princeville is minus 2 hours. Expect somewhat warmer weather when traveling from Walla Walla in April: highs in Princeville hover around 80°F, while lows dip to 70°F. On the 21st (Wed), you'll have the morning to explore before heading back home.

Things to do in Princeville

Outdoors · Parks · Wildlife · Tours

Side Trips

Kauai travel guide

4.5
Scuba & Snorkeling · Zipline · Beaches
The Garden Isle
The northernmost of Hawaii's major islands, Kauai earned the nickname "Garden Island" because of its abundance of lush greenery and tropical plants, watered frequently with plentiful rainfall. Kauai's landscape continues to suffer from powerful erosion, resulting in natural attractions that include plunging canyons, tall mountain peaks, and the longest sandy coastline of all the Hawaiian islands. Offering a mild tropical climate and pristine wilderness areas largely unspoiled by mass tourism, Kauai is a great vacation destination for visitors eager to escape Hawaii's more crowded tourist resorts. For a genuine Kauai experience, join the locals for one of their famous traditional meat and vegetable feasts, prepared in underground pits lined with hot rocks.