Pennyroyal Farmstead and Winery is committed to producing handcrafted wine, cheese and farmstead fare exclusively from our estate farm in Boonville, California.A visit to Pennyroyal Farm represents just the start of the adventure when you use our Boonville tour itinerary planning app to plot your vacation.
Owner Sarah Bennett oversees the entire operation & manages the vineyards, all while producing our small-lot estate wines. Cheesemaker and herd-master Erika McKenzie-Chapter runs both the creamery and the dairy, allowing her to select genetic and supplemental diets for elevated cheese production. Our luxuriously pampered goats and sheep munch on wild grasses and Pennyroyal mint that blanket our sixty-six acre farmstead and vineyard. The milk from our animals is transformed into both fresh and aged cheeses just steps from the animals' pastures. Like our grapes, Pennyroyal cheeses reveal a strong sense of place. By integrating animal husbandry and viticulture, we avoid the pitfalls of mono-culture--each farming endeavor enhances and compliments one other. In addition, our farmstead also has an ever-growing culinary garden to compliment our wine & cheeses, all the while showcasing a taste of place. Our estate chef, Elizabeth Leas produces a wide array of seasonal fare, centered around our bountiful farmstead.
Stop by for a visit, and stay for a glass and a bite.
Pennyroyal Farm Reviews
My wife and I went here seeking to buy some of their fabulous cheeses - and ended up walking in the gardens, tasting the wines and having a lovely seasonal lunch. This is a lovely spot - not to be mis... more »
My friend and I were referred to Pennyroyal by my Niece who lives locally. We loved it from the moment we walked in the door. We tasted the wine paired with the Goat Cheese and purchased the Cheese fo... more »
Amazing, chill farmstead vineyard. A new favorite in wine country. Off the beaten path, great wines and lovely local cheeses. Definitely worth a visit!
Lovely, beautifully run place where the women pride themselves in being mindfully sustainable and customer oriented! We became members our during our first visit. They make great 🍷 & 🧀 here, and have a fantastic setting to enjoy consuming it all. I'd definitely recommend giving this place a visit.
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