Buck Bay Shellfish Farm, Orcas Island

4.5 stars. We were staying on the island for 3 days as part of a road trip through WA, I had found this spot googling seafood and we are so glad we came here. It was charming and had views of a small bay, perfect on a sunny afternoon. The oysters were super fresh, the whole crab was sweet and meaty, the halibut fish and chips were awesome, perfectly crisp and succulent! We loved the atmosphere and the local brews. The only things we didn't care for were the crab cakes and the chowder, they were just ok, chowder was rather bland. But everything else was delicious and we would go back and try more items on the menu next time we're in the area. They don't take reservations so we were lucky to get a picnic table in the shade with seating.

Freshest oysters I have ever had, you can see where they get them from where you are eating. Also had an amazing local halibut fish and chips, just the right amount of breading and cooked perfectly. My wife had the steamed clams which were also delicious. Perfect spot for some fresh local seafood.